Cup or Bowl
Rich and creamy New England-style chowder…the best in town!
*Add bread & seasoned house-made butter
Cup or Bowl
Alaskan Cod cooked in house-made seafood tomato broth. Served with crackers.
Served with red rice or fries, coleslaw, hushpuppies and your choice of cocktail, tartar or remoulade sauce.
Alligator tail meat fried with our own in-house breading. Can you handle the wild side?
Fried calamari/squid served with our house-made remoulade sauce.
Wild Florida or Gulf shrimp, fried in our house batter.
Huge meaty legs breaded and fried to a golden brown.
Served with chips and a pickle.
WILD CAUGHT TUNA & CRANBERRY SALAD
Never from a can! Wild Caught Tuna is steamed in-house, flaked, and combined with onions, cranberry mayo, and secret ingredients. Served on a toasted croissant.
This monster is quite a catch. Made with a lightly breaded, Wild Alaskan Cod on fresh French bread, topped with coleslaw and served with lettuce, tomatoes, and house made tartar sauce.
Didn’t bring a big enough net for The Moby? This is his little brother prepared and served the same way with Wild Alaskan Cod, fresh French bread, lettuce, tomatoes and served with house made slaw and made from scratch tartar sauce.
Crispy fried shrimp on hoagie bread with shredded lettuce,
tomatoes, and mayonnaise.
SMOKED SALMON SANDWICH
Bee’s secret recipe! Smoked Salmon spread served on a croissant with lettuce and tomatoes.
These amazing burgers are made in-house with Wild-Caught Salmon, grilled and served on a toasted bun with lettuce, tomatoes, and dill sauce.
KID’S CHOICE MENU
(For little lads and lasses 12 and under.)
Alaskan Cod breaded with panko crumbs, served with fries.
Just the way Tabby likes it. Whole wheat bread with all natural peanut
butter & low-sugar jelly, served with fresh fruit.
MINI SHRIMP BASKET
Breaded fried shrimp, served with fries or red rice and coleslaw.
*Milk, Juice or Soda
Grilled 1/4-pound burger served with mild cheddar, lettuce, tomatoes, red onions
REEL DEAL FISH & CHIPS
House-made, beer-battered Alaskan Cod served with chips (fries), accompanied by malt vinegar and tartar sauce.
7 Florida or Gulf shrimp boiled in our special spice blend then chilled and served on ice with our house cocktail sauce.
SIDES / EXTRA
*Pricing and menu items are subject to change without notice