Catering Lunch Menu

Sandwich Trays

Prices are based per sandwich. Minimum of 12 sandwiches per tray up to 2 choices. Gluten Free Wraps Available
Wild Caught Tuna & Cranberry Salad
Never from a can! Wild tuna is steamed in-house, flaked & served with onions, celery, cranberries and our secret ingredients on a toasted croissant. ~ 10

Chicken Salad
Roasted chicken with onions, celery, cranberries on a toasted croissant. ~ 10

Salmon Wrap
Seasoned steamed salmon in dill sauce with avocado, lettuce, tomato, and whole-wheat wrap. ~ 8 (per 1/2 wrap)

Roasted Veggie Wrap
Roasted vegetables seasoned with Bee’s secret recipe, served with cheese in a whole-wheat wrap. ~ 8
(per 1/2 wrap)

Salmon /Shrimp Salad
Grilled salmon or shrimp on a bed of spring mix, spinach, tomatoes, red onions & cucumber with a choice of dressing. ~ 13

Soups

Serves 12 - 16

Clam Chowder
Rich & Creamy New England style chowder. The Best In Town! ~ 80

Roasted Pepper & Tomato
Roasted red peppers & tomatoes cooked in a seafood broth. ~ 65

Shrimp Gumbo
Shrimp gumbo made in house with andouille sausage & seafood broth. Served with white rice. ~ 80

*Shucked Oysters
Shucked oysters served on a bed of rock salt with cocktail sauce, horseradish & lemons.
Dozen ~ 35 | Additional Dozen ~ 30

*Shucked Clams
Shucked clams served on a bed of rock salt with cocktail sauce, hot sauce, horseradish & lemons.
Dozen ~ 26 | Additional Dozen ~ 21

*Consuming raw OR undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. If unsure of your risk, consult a physician before eating any raw OR undercooked meats, poultry, seafood, shellfish or eggs. While preparing oysters/clams for serving, shell residue may be retained in the serving that may cause dental damage. We will not be responsible for paying the cost of repairing any damage done by this residue. Please eat carefully.

Menu / Prices subject to change. Before placing your order, please inform us of any food allergy. 24 Hours notice is required for all orders.
Special requests may require longer notice. All prices are subject to 7.5% sales tax and 10% charge for delivery.

HOT ENTREE BUFFET

Serves 12 or more
Seafood Lasagna
Our house-made creamy lasagna cooked with shrimp, scallops & layered with our own special bechamel sauce topped with mozzarella cheese. Small (Serves 12) ~ 156 | Large (Serves 20+) ~ 260

Seafood Mac & Cheese
Cavatappi pasta with house cheese sauce cooked with scallops & shrimp topped with toasted breadcrumbs.
Small (Serves 12) ) ~ 156 | Large (Serves 20+) ~ 260

Taco Bar
Build your own taco bar. Served with tortillas, red rice, pico de gallo, cabbage and our house lime cilantro sauce. Gluten-free tortillas are available.
Fish Per Person ~ 11 | Shrimp Per Person ~ 11 | Chicken Per Person ~ 10

Mac & Cheese
Cavatappi pasta with house creamy cheese sauce topped with toasted bread crumbs.
Small (Serves 12) ) ~ 115 | Large (Serves 20+) ~ 192

Lasagna
Ground beef with seasonings & house marinara sauce mixed & layered with our own special bechamel sauce topped with mozzarella cheese. Small (Serves 12) ~ 144 | Large (Serves 20+) ~ 240

Chicken or Shrimp Alfredo
Grilled chicken or shrimp & penne cooked in alfredo sauce.
Chicken ~ Small (Serves 12) ~ 132 | Large ( Serves 20+) ~ 220
Shrimp ~ Small (Serves 12) ~ 144 | Large ( Serves 20+) ~ 240

Beef Cottage Pie
Beef cooked with vegetables in broth and topped with mashed potatoes and cheese. Small (Serves 12) ~ 126 | Large ( Serves 20+) ~ 210

Shepherd’s Pie
Ground lamb meat cooked with peas & carrots in broth & topped with mashed potatoes. Small (Serves 12) ~ 132 | Large ( Serves 20+) ~ 220

Pasta Bake
Baked penne in our house red sauce topped with freshly grated asiago cheese.
Small (Serves 12) ~ 110 | Large (Serves 20+) ~ 185

Grilled Blackened Chicken
Chicken seasoned with blackened seasoning grilled & served with sauté rice & vegetables.
Small (Serves 12) ~ 145 | Large (Serves 20+) ~ 240

Vegetable Spaghetti
The house-made red sauce cooked with roasted red peppers, spinach, zucchini & onions served with spaghetti.
Small (Serves 12) ~ 120 | Large (Serves 20+ ) ~ 200

Desserts

Cupcake Cheesecake
Our house cheesecake made in cupcake served with your choice of topping.
Plain ~ 2.50
Decorated: Chocolate Frosting | Spiced Apple
Butter Cream | Chocolate Sauce | Carmel
Holiday Chocolate Peppermint Topping (Seasonal)
Per Cupcake ~ 3.00
Minimum order of dozen

Victorian Sponge Cake
Mini Victorian sponge cake served with jam & vanilla cream cheese
frosting, dusted with powdered sugar.
Per Mini Cake ~ 5
Minimum order 6
Each cake serves 2

**Hot entrée buffets come with dinner rolls & butter or house salad. Dressing options – Ranch, Bleu Cheese or French